Archives des Loire - Riviera Cellars Wine Supply French Riviera https://www.rivieracellars.fr/en/regions/loire/ Approvisionnement en vins et champagnes fins et rares Mon, 25 May 2026 12:56:00 +0000 en-GB hourly 1 https://wordpress.org/?v=7.0.2 https://www.rivieracellars.fr/wp-content/uploads/2022/08/cropped-cropped-Riviera-Cellars-Logo-White-32x32.png Archives des Loire - Riviera Cellars Wine Supply French Riviera https://www.rivieracellars.fr/en/regions/loire/ 32 32 209697555 Pascal Jolivet: Pouilly-Fumé « Indigène » 2018 https://www.rivieracellars.fr/en/product/pascal-jolivet-pouilly-fume-indigene-2018/ Tue, 04 Oct 2022 14:54:51 +0000 https://www.rivieracellars.fr/?post_type=product&p=2505 Colour : Yellow straw.

Nose : Aromas of lime, grapefruit, white peaches with notes of sage and gunflint.

Palate : A fine, elegant and complex wine with a balanced freshness and a mineral finish.

Food Pairings : Grilled lobster, Carpaccio of scallops with citrus fruits, or Bresse poulard with morels.

L’article Pascal Jolivet: Pouilly-Fumé « Indigène » 2018 est apparu en premier sur Riviera Cellars Wine Supply French Riviera.

]]> Terroir:
Terroir sandy flint, old vines. Tracy sur Loire. Western slopes, facing the Loire.

Vinification:
Hand picked, whole bunch pressed. Light cold settling. 100% natural vinification in temperature-controlled stainless steel vats, aged for 9 months on fine lees, which means the wine is neither fined nor filtered before bottling.

L’article Pascal Jolivet: Pouilly-Fumé « Indigène » 2018 est apparu en premier sur Riviera Cellars Wine Supply French Riviera.

]]> 2505 Pascal Jolivet: Pouilly-Fumé « Indigène » 2017 https://www.rivieracellars.fr/en/product/pouilly-fume-indigene-2017/ Tue, 04 Oct 2022 14:47:02 +0000 https://www.rivieracellars.fr/?post_type=product&p=2503 Colour : Yellow straw.

Nose : Elegant with aromas of yellow and white fruits, as well as citrus and subtle notes of flint.

Palate : A wine with notes of honey and flowers, ending with a fresh finish. Mineral, fine, elegant and complex.

Food Pairings : Grilled lobster, Carpaccio of scallops with citrus fruits, or Bresse poulard with morels.

L’article Pascal Jolivet: Pouilly-Fumé « Indigène » 2017 est apparu en premier sur Riviera Cellars Wine Supply French Riviera.

]]> Terroir:
Terroir sandy flint, old vines. Tracy sur Loire. Western slopes, facing the Loire.

Vinification:
Hand picked, whole bunch pressed. Light cold settling. 100% natural vinification in temperature-controlled stainless steel vats, aged for 9 months on fine lees, which means the wine is neither fined nor filtered before bottling.

L’article Pascal Jolivet: Pouilly-Fumé « Indigène » 2017 est apparu en premier sur Riviera Cellars Wine Supply French Riviera.

]]> 2503 Domaine du Pré Semelé Sancerre « La Montée de St-Romble » 2018 https://www.rivieracellars.fr/en/product/domaine-du-pre-semele-sancerre-la-montee-de-st-romble-2018/ Tue, 04 Oct 2022 14:18:52 +0000 https://www.rivieracellars.fr/?post_type=product&p=2498 Colour : Light gold.

Nose : Notes of citrus (lemon), peach, pear and a finely integrated oaky.

Palate : A wine with a fresh and acidic attack, fruits of a beautiful maturity.

Food Pairings : Seafood, Fish, or Crottin de Chavignol.

L’article Domaine du Pré Semelé Sancerre « La Montée de St-Romble » 2018 est apparu en premier sur Riviera Cellars Wine Supply French Riviera.

]]> Domaine du Pré Semelé is located in Maimbray in the commune of Sury-en-Vaux, 5 km north of Sancerre.
The vineyard has been passed down for 4 generations and remains a family-run business.
The 2 brothers, Julien and Clément Raimbault, currently cultivate 20 hectares of Sancerre appellation in organic conversion, with the greatest respect for the terroirs. The Sauvignons are planted on the clay-limestone slopes of Maimbray, 70% of which are white earth and 30% stony. The terres blanches bring power, roundness and minerality. The caillottes bring fruit and finesse. The white Sancerre wines are complex, with great purity and minerality.

 

L’article Domaine du Pré Semelé Sancerre « La Montée de St-Romble » 2018 est apparu en premier sur Riviera Cellars Wine Supply French Riviera.

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